素菜 Vegetarian Dishes

素菜
VEGETARIAN DISHES

醬燒茄子 $81
Eggplant in Soya Sauce

醋溜大白菜 $85
Cabbage in Spicy & Sour Sauce

老媽燒豆腐 $86
Stewed Tofu in Beijing Style

老媽燒茄絲 $88
Shredded Eggplant in Beijing Style

熗炒手撕椰菜 $88
Sautéed Cabbage

蒜茸時菜 $89
Daily Vegetables in Garlic Sauce

虎皮尖椒 $92
Pan-Seared Green Chili Pepper

鍋塌豆腐 $93
Fried Tofu with White Sauce

蔥燒木耳 $98
Sautéed Black Fungus with Onion

尖椒土豆絲 $88
Shredded Potato with Green & Red Pepper

干煸京豆 $99
Dry-Fried French Beans

北京凍豆腐 $92
Stewed Frozen Tofu with Preserved Vegetable & Minced Pork

上湯菠菜$88
Spinach in Superior Broth

上湯津白$88
Chinese Cabbage in Superior Broth

酸菜炒粉條 $98
Bean Rolls Fried with Pickled Cabbage

香椿炒雞蛋 $96
Fried Eggs with Special Seasonings

地三鮮 $108
Potato, Green Pepper & Eggplant

招牌炸豆腐 $108
Fried Tofu

婆婆豆腐 $98
Tofu in Beijing Style

酥炸茄盒 (六個) $108
Crisp Fried Eggplant Slices (6 pcs)

蓮藕盒 $98
Fried Lotus Root

菠菜粉絲 $88
Vermicelli with Spinach

菠菜炒蛋 $88
Spinach Fried with Eggs

蒜茸菠菜$89
Spinach in Garlic Sauce

酸辣土豆絲 $88
Shredded Potato with Chilli and Vinegar

大蔥抄雞蛋 $88
Leek Fried with Eggs

雪菜四季豆 $88
Dry-Fried Kidney Ben with Potherb

四季豆土豆條 $88
Kidney Bean and Potato

尖椒炒豆干 $88
ShreddedDry Tofu with Green & Red Pepper

魚香茄子 $88
Fish Scent Eggplant

番茄炒椰菜 $88
Tomato and Cabbage

番茄炒菜花 $88
Tomato and Cauli Flower

番茄炒蛋 $80
Tomato and Eggs

尖椒炒蛋 $88
Eggs with Green & Red Pepper

木耳炒蛋 $88
Black Fungus and Eggs

酸溜冬瓜 $80
White Gourd with Sweet and Sour Sauce

海米燒冬瓜 $80
White Gourd with Dried Shrimps

清炒萵芛$88
Fried Lettuce

鐵鍋燒茄子$98
Eggplant on a Hot Plate

老爺豆干$88
Dried bean curd of grandfa style

上湯豆苗$88
Pea sprout in Superior Broth

上湯地瓜苗$96
Potatosprout in superior broth

小北京$78
Fried cabbage of Beijing style