素菜
VEGETARIAN DISHES
醬燒茄子 $81
Eggplant in Soya Sauce
醋溜大白菜 $85
Cabbage in Spicy & Sour Sauce
老媽燒豆腐 $86
Stewed Tofu in Beijing Style
老媽燒茄絲 $88
Shredded Eggplant in Beijing Style
熗炒手撕椰菜 $88
Sautéed Cabbage
蒜茸時菜 $89
Daily Vegetables in Garlic Sauce
虎皮尖椒 $92
Pan-Seared Green Chili Pepper
鍋塌豆腐 $93
Fried Tofu with White Sauce
蔥燒木耳 $98
Sautéed Black Fungus with Onion
尖椒土豆絲 $88
Shredded Potato with Green & Red Pepper
干煸京豆 $99
Dry-Fried French Beans
北京凍豆腐 $92
Stewed Frozen Tofu with Preserved Vegetable & Minced Pork
上湯菠菜$88
Spinach in Superior Broth
上湯津白$88
Chinese Cabbage in Superior Broth
酸菜炒粉條 $98
Bean Rolls Fried with Pickled Cabbage
香椿炒雞蛋 $96
Fried Eggs with Special Seasonings
地三鮮 $108
Potato, Green Pepper & Eggplant
招牌炸豆腐 $108
Fried Tofu
婆婆豆腐 $98
Tofu in Beijing Style
酥炸茄盒 (六個) $108
Crisp Fried Eggplant Slices (6 pcs)
蓮藕盒 $98
Fried Lotus Root
菠菜粉絲 $88
Vermicelli with Spinach
菠菜炒蛋 $88
Spinach Fried with Eggs
蒜茸菠菜$89
Spinach in Garlic Sauce
酸辣土豆絲 $88
Shredded Potato with Chilli and Vinegar
大蔥抄雞蛋 $88
Leek Fried with Eggs
雪菜四季豆 $88
Dry-Fried Kidney Ben with Potherb
四季豆土豆條 $88
Kidney Bean and Potato
尖椒炒豆干 $88
ShreddedDry Tofu with Green & Red Pepper
魚香茄子 $88
Fish Scent Eggplant
番茄炒椰菜 $88
Tomato and Cabbage
番茄炒菜花 $88
Tomato and Cauli Flower
番茄炒蛋 $80
Tomato and Eggs
尖椒炒蛋 $88
Eggs with Green & Red Pepper
木耳炒蛋 $88
Black Fungus and Eggs
酸溜冬瓜 $80
White Gourd with Sweet and Sour Sauce
海米燒冬瓜 $80
White Gourd with Dried Shrimps
清炒萵芛$88
Fried Lettuce
鐵鍋燒茄子$98
Eggplant on a Hot Plate
老爺豆干$88
Dried bean curd of grandfa style
上湯豆苗$88
Pea sprout in Superior Broth
上湯地瓜苗$96
Potatosprout in superior broth
小北京$78
Fried cabbage of Beijing style